Some of these flowers can cause an upset stomach but some are deadly poisonous.
Flowers you can use on cakes.
Here are some helpful tips for decorating cakes with edible flowers.
You can plant your own however a lot of flowers are seasonal and won t bloom year round.
Beyond the flowers being edible they should be grown in the proper way.
So now that you have determined which of the flowers you can actually use let s get them cleaned and prepared so they can safely be used on your beautiful cake.
If you put it in the refrigerator be sure to cover it so the cake doesn t dry out.
Poisonous flowers should never be used and you must be cautious to avoid pesticides that might have been sprayed on the flowers.
You have a few options when it comes to purchasing.
1 cut the stems to about 2 to 3 long and remove any large stamens and pollen.
Edible flowers that can be served and eaten with the cake include day lilies roses lavender and hibiscus but you can use inedible flowers and remove them just before serving.
Here is a list of poisonous flowers some might surprise you.
Remove the flowers when serving the cake and be sure and tell your guests that the flowers are edible in case they get a petal or two with their slice.
That doesn t mean you can t use all these flowers on your cake but you should take extra precaution to make sure they are sealed safe and clean before placing on the cake.